Hospitality Equipment
Serious equipment. Smart advice. Built for hospitality.
We supply premium commercial kitchen equipment built for food premises. AS4674-compliant. Reliable. Installed by people who get hospitality.
Why choose Protech for equipment?
- Built for food premises – All equipment complies with AS4674 and food-safe finishes.
- Fast turnaround – In-stock, installed, and operational without delay.
- Personalised support – From spec to setup, we guide you with advice that’s honest and helpful
- Flexible finance – Rent-Try-Buy through Silverchef means no big upfront cost.
- Competitive pricing – Premium equipment, competitive rates, no compromise.
- Local knowledge – We know Sydney compliance and venue needs.
- Proven performance – Our installs power some of Sydney’s busiest kitchens.
- Tested & supported – Installed, tested, and ready for service.
We’re authorised dealers for some of the biggest names in the business – brands chosen for performance, support and reliability.
Ready to choose the right equipment?
Browse our extensive range at Protech Commercial Kitchens. With thousands of products available, not everything is listed – so if you don’t see what you’re after, speak to our equipment specialists, they’re here to help with expert advice and custom packages.
Need advice? Speak to our equipment specialists.
Our specialists can help you choose the right equipment – whether you’re starting from scratch or upgrading an existing space.